Thiamin in Snacks, potato chips, plain, salted Calculator

Snacks

In 100 g (Grams) of Snacks, potato chips, plain, salted there is 0.213 mg of Thiamin.


Snacks, potato chips, plain, salted

Snacks, potato chips, plain, salted is a type of Snacks. The most significant nutrients in Snacks, potato chips, plain, salted are listed below.

Water 1.86 g
Energy (calorie) 532 kcal
Energy (joule) 2227 kJ
Protein 6.39 g
Total lipid (fat) 33.98 g
Ash 3.94 g
Carbohydrate, by difference 53.83 g
Fiber, total dietary 3.1 g
Sugars, total 0.33 g
Sucrose 0.33 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 21 mg
Iron, Fe 1.28 mg
Magnesium, Mg 63 mg
Phosphorus, P 153 mg
Potassium, K 1196 mg
Sodium, Na 527 mg
Zinc, Zn 1.09 mg
Copper, Cu 0.234 mg
Manganese, Mn 0.43 mg
Selenium, Se 2.5 µg
Fluoride, F 61.3 µg
Vitamin C, total ascorbic acid 21.6 mg
Thiamin 0.213 mg
Riboflavin 0.088 mg
Niacin 4.762 mg
Pantothenic acid 0.956 mg
Vitamin B-6 0.531 mg
Folate, total 29 µg
Folic acid 0 µg
Folate, food 29 µg
Folate, DFE 29 µg
Choline, total 12.1 mg
Betaine 0.2 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 10.45 mg
Vitamin E, added 0 mg
Tocopherol, beta 0.24 mg
Tocopherol, gamma 10.83 mg
Tocopherol, delta 0.17 mg
Tocotrienol, alpha 0.09 mg
Tocotrienol, beta 0.01 mg
Tocotrienol, gamma 0.05 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 22.1 µg
Fatty acids, total saturated 3.4 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0.002 g
10:0 decanoic, capric fatty acid 0.001 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.044 g
15:0 monounsaturated fatty acid 0.007 g
16:0 hexadecanoic, palmitic fatty acid 2.157 g
17:0 heptadecanoic, margaric fatty acid 0.017 g
18:0 octadecanoic, stearic fatty acid 0.802 g
20:0 eicosanoic, arachidic fatty acid 0.153 g
22:0 saturated fatty acid 0.148 g
24:0 saturated fatty acids 0.069 g
Fatty acids, total monounsaturated 18.963 g
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.069 g
16:1 cis monounsaturated fatty acid 0.069 g
16:1 t monounsaturated fatty acid 0 g
17:1 monounsaturated fatty acid 0.02 g
18:1 undifferentiated 18.6 g
18:1 cis 18.579 g
18:1 trans 0.021 g
20:1 eicosenoic, gadoleic 0.243 g
22:1 undifferentiated, docosenoic, erucic 0.01 g
22:1 c saturated fatty acid 0.01 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.021 g
Fatty acids, total polyunsaturated 8.282 g
18:2 undifferentiated 7.904 g
18:2 n-6 c,c 7.818 g
18:2 conjugated linoleic acid (CLAs) 0.022 g
18:2 t not further defined 0.063 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.358 g
18:3 n-3 c,c,c (ALA) 0.34 g
18:3 n-6 c,c,c 0.018 g
18:3i 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.009 g

Nutrients in Snacks, potato chips, plain, salted